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Lamb with potatoes, onions, peppers and carrots

If you are looking for a perfect weekend dinner then this is absolutely perfect for you, you spend about 2 hours total and it is with the boiling of the lamb but otherwise you just cut up the potatoes and all the vegetables and everything should be in 1 oven shape, so it's very simple.... Continue Reading →

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Mantia

Mantia is an Albanian dish that is widely used in Kosovo, generally in the Balkans. I have inherited this recipe from my mother, the only thing I have changed is to add red pepper. This is something you can also serve to guests at parties such as baby showers, move-in parties, family birthdays, baptisms, etc.... Continue Reading →

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